When Brian and Katie got married it was basically a no-brainer that I would be making their cake. They chose such an easy design! A tasty white cake with raspberry filling delighted the guests. I used simple buttercream frosting with candy pearls randomly placed along the sides. I'm pretty sure I am still finding those tiny candy pearls all over my kitchen. It is amazing how far they can roll! Enchanting red and white roses along with candles and white lights brought a romantic charm to this post valentine's day wedding.
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